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Archive for the ‘Media Mention’ Category

In my capacity as a food columnist for City Pages (the leading alt weekly of Minneapolis-St. Paul), I have the opportunity to fish around pretty freely for topics. So this week, in advance of a wine tasting at Bass Lake Cheese, I wrote a brief profile of master cheesemaker Scott Erickson.
Even better, the paper ran [...]

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The kind and worldly folks at Saveur.com have published a piece illustrated by Becca and written by yours truly. The theme? Five Wisconsin cheeses you’ve never heard of, plus Limburger.

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Cheese by the Book

Kudos to The Capital Times for rounding up all the various cheese-related books pouring out of the gates over the next couple of years. In addition to our own upcoming contribution, Jeanette Hurt has written The Cheeses of Wisconsin: A Culinary Travel Guide (due in July), and The Complete Idiot’s Guide to the Cheeses of [...]

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