Becca and I had a great time at the Isthmus Beer & Cheese Fest in Madison this past Saturday. We got to see a bunch of friends (Bruce Workman of Edelweiss and Bob Wills from Cedar Grove, the Furthermore Beer guys, Matt and Clare from Quince and Apple, and others) and meet some new ones, including Linda Falkenstein of the Isthmus, the talented folks at Bolzano Artisan Meats, the delightful power couple behind New Glarus beer, and the folks at Roelli Cheese Haus. We also tried a few some lots of beer and cheese samples.
