Tasting Notes: Butterkase from Edelweiss Townhall Cheese and Bruce Workman

We were fortunate enough to be given a bit of Butterkase right before packaging. It is a semi-soft mild cheese of German origin. The main taste is a mellow sweet butter flavor, which pairs well with the smooth soft texture. It apparently melts wonderfully. I should also mention that we ate this cheese around 4:30 in the morning — I think it speaks highly of its mild and pleasant taste that it made a wonderful breakfast cheese.